Heirloom Market

August 7th, 2012 by Larry


Heirloom Market is one of ATL’s best kept secrets. Southern BBQ chef Cody Taylor teams up with chef Jiyeon Lee (a Korean ex-pat) to provide a perfect marriage of flavors in your mouth. Once in a blue moon, Georgios and myself will brave the lunch crowd for a plate of brisket, mac & cheese, and Korean potatoes. If you don’t know, now you do!

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